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A Trip Through America’s Salad Bowl

Tuesday, September 29th, 2009 | Author: Sylvia

I took a trip with a friend last month to the Central California towns of Monterey and Salinas to attend the 29th annual Steinbeck Festival. Afterward, we drove 100 miles down the Salinas Valley, mostly on old River Road – the original El Camino Real – to visit the Paso Robles wine country.

salad-bowl

 

Born in Salinas in 1902, John Steinbeck set some of his best-known stories along the massively fertile valley. During college breaks he lived and labored alongside migratory workers in the sugar-beet fields near Soledad, and their experiences inspired The Grapes of Wrath and Of Mice and Men – tales of fierce compassion for agricultural workers living on society’s margins, struggling to overcome exploitation and brutality. Steinbeck was accused of being a communist agitator and “un-American” in the 1930s for daring to suggest that the dispossessed be treated with dignity; Grapes was burned in front of the Salinas public library. It wasn’t until the 1960s that public opinion began to catch up with his thinking. In 1969, the year after he died, the same library was renamed after him.

Steinbeck loved the rugged, undeveloped beauty of the Santa Lucia coast range and its valleys. He traveled the River Road countless times. As we drove, we talked about what he might think of his home turf today. Some things haven’t changed much: the green fields in neat rows sweeping up to the foothills, the looming mountains, the old barns and adobes and frame houses. He might be surprised to see winery tasting rooms springing up in former lettuce fields or to hear Highway 101 buzzing in the distance, but for the most part we guessed he’d feel right at home.

Near the Soledad mission we were jarred from our reverie by the sight of leafy greens growing along the highway, a bilingual skull-and-crossbones sign at the end of each row reading DANGER – POISON. According to the EPA, this particular sign is reserved for pesticides with “acute toxicity,” including some that can kill humans through skin contact or inhalation. Someone down the line is going to eat that kale or spinach or radicchio, I thought, with no clue about its past. The heaviest exposure would be experienced by the workers who applied the poisons. (When another sign came along later that read “Organic Farm — Do Not Spray” it was comforting, though gale-force winds made me hope that neighbors weren’t applying anything with acute toxicity that day.)

As in Steinbeck’s time, those most affected by unethical agricultural practices are the men and women who work long hours for less-than-subsistence wages planting and tending and harvesting crops. While conditions may have improved overall since the Great Depression, we’re moving in the wrong direction when it comes to toxic exposure. Pesticides put workers’ lives at risk, and when exposure leads to illness, basic health benefits are usually lacking.

Synthetic pesticides were just starting to be developed when Steinbeck wrote The Grapes of Wrath. Since then they’ve become big business, but their stranglehold can be broken. When consumers buy organic – including products containing cotton, the most heavily pesticide-treated crop – it reduces demand for the toxins that compromise the health of our land and its people.

When we as a society stop purchasing conventionally-grown products, the market for agricultural toxins will dry up and blow away like a tumbleweed along the River Road.

What could be more American than that?

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To take a stand against agricultural poisons, visit panna.org. To learn more about farm working conditions, go to ufw.org.

-Sylvia, Sales Supervisor

Category: chemical exposures, general | Leave a Comment

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Tuesday, September 22nd, 2009 | Author: admin

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Category: uncategorized | One Comment

Something Comforting About these Labels

Tuesday, September 22nd, 2009 | Author: Sara

I was in San Francisco and did some shopping this weekend. I stumbled upon a store that sold mostly organic cotton shirts, skirts, and dresses. What caught my eye and separated this company from most others were their labels. In bold letters they read, “Cotton is GOTS certified organic.” It is in my nature to trust people. If someone tells me something is organic, I tend to believe them. And yet, there was something comforting about these labels. I didn’t need to ask the sales associate where the shirts were made or what kind of material they were. The company had nothing to hide and I was not secretly wondering if they were being truthful about the details of the product line because they were certified by a third party.

Third-party certifications on  material items can turn you into a responsible shopper without having to do much work. Truthfully, I was going to buy a skirt no matter what. The GOTS certification was the tipping point, as I now want to revisit the company because the clothing is high quality, fits well, and is made from sustainable materials. I can have my cake and eat it too, and the store benefits because I’ll certainly patronize this store again and again.
-Sara, Product Specialist

Category: organic certification, organic materials, sustainable living | One Comment

Fear Not!

Tuesday, September 15th, 2009 | Author: Rowena

I am committed to experiencing pregnancy and delivery in the most natural way possible. In this day and age of modern conveniences and pain-relieving pharmaceuticals, it is easy to give in to the fear of pain and ask for them. I ask myself, “Will I be able to handle it?”  Modern medicine has become such big business; I personally cringe at the thought of delivering a baby at a hospital.

I was reading about the body’s natural way of releasing chemicals and endorphins to help labor progress and diminish pain, which pharmaceuticals completely negate, making the whole experience numb and dulled. Though birth, with or without pharmaceuticals, is still a miraculous, joyous experience for any mother, the physical body may not have the additional bonus of the natural “high” from the strenuous experience. Plus, pharmaceuticals, no matter how minute, do get into the baby’s system too.

Research shows that pain in labor is a result of fear and tension. As I prepare for the big “D-day,” I remember to let go of any expectations and surrender to the pain, as it is a natural process. As I have learned from yoga, breathing can really help one gain control of any situation, no matter how intense it is.  Luckily, the rushes of contractions are rhythmic and only happen one at a time with breaks in between!

-Rowena, Product Specialist

Category: pregnancy | One Comment

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